Creamy Rice Kheer, also known as Indian Rice Pudding, is made with 3 simple ingredients: sugar, rice, and milk. It is the quintessential Indian dessert that every Indian child grows up eating. You can flavor it with cardamom, nuts, rose water or saffron to give it a little extra excitement. I like to add cinnamon and clove to mine to spice it up a bit and I also use Maple Syrup instead of sugar for sweetener. I also like to make mine plant-based or vegan, which is very simple to do and very tasty!